Bosscat Kitchen & Libations

Bosscat Kitchen & Libations American Restaurant

Overview

Located at 18169 Von Karman Ave in Irvine, CA, Bosscat Kitchen & Libations stands out as a vibrant, modern eatery that has captured the hearts of locals and visitors alike. The restaurant, known for its rich menu featuring elevated comfort food and a killer cocktail list, offers a laid-back yet stylish ambiance perfect for everything from casual lunches to celebratory dinners.

One of the first things you notice upon entering Bosscat Kitchen & Libations is its welcoming atmosphere. The space blends industrial design with a cozy vibe, featuring wooden tables, an open bar, and large windows that flood the room with natural light. It’s clear the design has been thoughtfully curated to create a place that feels both upscale and relaxed. This balance between comfort and sophistication carries through the entire dining experience.

The menu at Bosscat Kitchen & Libations is a reflection of the restaurant’s commitment to quality and creativity. From the moment you glance at it, the diverse selection of dishes is sure to spark your curiosity. One of their signature items is the smoked bone marrow, a rich and savory dish that’s perfectly paired with fresh, crusty bread. For those craving something more substantial, the Southern fried chicken is a must-try-crispy on the outside, tender and juicy on the inside, served with a side of creamy mashed potatoes.

The restaurant's libations are just as impressive as the food. Bosscat Kitchen & Libations is known for its expertly crafted cocktails, with a mixology team that clearly knows its craft. Whether you're in the mood for a classic drink like an Old Fashioned or something more adventurous like the Spicy Paloma, their beverage menu has something for every palate. Wine enthusiasts will also appreciate their carefully curated wine list, featuring local California selections and international varieties to complement any meal.

The service at Bosscat Kitchen & Libations deserves a mention as well. The staff is friendly, attentive, and well-versed in the menu, making recommendations that enhance the dining experience. Whether you're a regular or a first-time visitor, you'll feel welcomed and taken care of throughout your visit. It’s the kind of service that makes you want to come back for more.

In terms of location, Bosscat Kitchen & Libations is ideally situated in the heart of Irvine, making it a convenient spot for both locals and those traveling through the area. Whether you're grabbing a quick bite during lunch or enjoying a leisurely dinner with friends, the restaurant's central location makes it an easy and accessible choice.

If you're planning to visit, be sure to check out the brunch menu, which features a mix of classic favorites and innovative new dishes. The eggs benedict, for example, is a standout, with perfectly poached eggs and a rich hollandaise sauce that’s simply irresistible. Whether you’re in the mood for something sweet, like their warm cinnamon rolls, or savory, like their steak and eggs, brunch at Bosscat Kitchen & Libations is an experience you won’t want to miss.

What sets Bosscat Kitchen & Libations apart from other restaurants in the area is its ability to balance creativity with comfort. The food is comforting yet inventive, and the drinks are crafted with care. The restaurant has become a favorite destination for those looking to enjoy an exceptional meal in a casual but upscale setting. From the vibrant cocktails to the mouthwatering dishes, every visit promises a satisfying dining experience.

Whether you’re stopping by for a quick drink with friends or enjoying a full meal, Bosscat Kitchen & Libations is a fantastic choice for anyone looking to indulge in great food and drinks in a welcoming, lively atmosphere. With its innovative menu, expert cocktails, and inviting atmosphere, it’s no wonder this Irvine gem continues to attract a loyal following.

Good to know

Service options

Outdoor seating No-contact delivery Delivery On-site services Takeaway Dine-in

Highlights

Fast service Great beer selection Great cocktails Great dessert Great wine list Live music Serves local specialty Sport

Popular for

Breakfast Lunch Dinner Solo dining

Accessibility

Wheelchair-accessible car park Wheelchair-accessible entrance Wheelchair-accessible seating Wheelchair-accessible toilet

Offerings

Alcohol Beer Cocktails Coffee Comfort food Happy-hour drinks Happy-hour food Late-night food Small plates Spirits Wine

Dining options

Breakfast Brunch Lunch Dinner Catering Dessert Seating Table service

Amenities

Bar on site Toilet

Atmosphere

Casual Lively Trendy Upmarket

Crowd

Groups LGBTQ+ friendly Tourists University students

Planning

Brunch reservations recommended Lunch reservations recommended Dinner reservations recommended Accepts reservations Usually a wait

Payments

Credit cards Debit cards NFC mobile payments Credit cards

Children

High chairs

Parking

Free parking lot On-site parking Paid multi-storey car park Parking Valet parking

Photos

Location

Reviews

- No ratings yet 2326 reviews
Amazing 1508
Great 593
Okay 178
Not Great 73
Terrible 81
Richard Bostwick (theOCkid65)

I've been wanting to come here for some time and tonight was it. Parking was easy and 3 hour validation at restaurant. The place is decorated very dark wood and low lighting and I loved it. The service was friendly and helpful to select the right item. She recommended for me the Boss Lady as I told her I like sweet whiskey and it was perfect. We started with the country bread and it was so freakin good. If you love garlic, then you need to try it. For my main I had the prime rib sandwich with cheese and it was one of the best I've had. Thick slices of meat and the au jus sauce was perfect. For dessert I had the apple pie and it did not disappoint. It not cheap but so worth it for those special occasions.

Andy Vu

1. Even for takeout, the beef short rib were amazing! 2. The spot has fun casual vibes with a spacious interior! 3. The staff was friendly and timely with my order! My takeout was ready after 15 mins! Note: They do validate parking! Photo: Beef Short Ribs

Malakai van der mark

The atmosphere on the patio was great! While you stuff your face with delicious food, you get to watch gym goers come and go hahaha. Our server was attentive and quick. The food was awesome and served hot. Definitely would go back.

Marian Grant

Kelsey was our server for the early lunch hour. I had a party of three. We sat on the patio and enjoyed the fresh air and breeze. I had the KC Chicken meatballs, my sister had the burger smashies and my nephew had the garden salad with chicken. We all enjoyed our meals. On this hot summer day we decided to skip the cocktails. This is a chill place to watch a sports game or to meet up with friends. This restaurant plays some of the best rock ‘n’ roll from the 70’s and 80’s. Be sure to get your parking validated.

Elle P

We had a large group and the service was incredible! We had a small menu because of the size of the group, but it offered so many options, everyone had something they loved. The avocado toast and brussel sprouts (appetizers) were incredible!! If you like crispy brussel sprouts, you will go crazy for these ones!! It was a fun experience and the speedy service did not disappoint!!!

Donna Sutherland

Awesome spot with tasty food, unique items, and delicious craft cocktails. Our server was friendly and knowledgeable about the menu and gave great recommendations. Generous portions so go hungry!

Genevieve Weaver

Well. Reservation was honored immediately, which is awesome. Sat on the patio on a Friday evening. Busy but not overwhelmingly. Irwin our server gave us the full intro with specials and recs. Very friendly and brought out items as requested and missed nothing. So that was lovely. As for the drinks. Wouldn’t ya know shocked me with the full cucumber flavor with a hint of sweet. What a perfect blend of these flavors. This drink was second to the first place winner of the night which was the friggin pork chop! Thankfully we did family style because I got the sugar barrel steak mid rare. Banana pudding at the end fed the whole table. 1st place that pork chop plate. 2nd the cucumber cocktail. 3rd sugar barrel steak. Other plates were still great but those were the runaways. Grilled fish was everyone else’s favorite but who cares what they think. Espresso martini was nice as was the country bread with the ranch butter. Really wasn’t wow’d by the ahi tuna or the pork belly or the mushroom fingers. Still good, don’t get me wrong…but I would try other items before returning to those. Cooked great, presentation great. Just not my gig. I would describe the atmosphere as a dramatic, moody, mellow vibe with glowing lights. Felt intimidate even though tables surrounded you.

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